Estrella Damm Chef Sessions
On Wednesday 22nd November, Estrella Damm are uniting three of their Chef Ambassadors. Andrew Pern will be joined by Mark Birchall, Chef Patron/Owner of Moor Hall (2 Michelin Stars), and Tom De Keyser, Head Chef of The Hand & Flowers (2 Michelin Stars). They’ll be collaborating to cook an exclusive 5 Michelin star gastronomic feast. Each course perfectly pairs with Estrella Damm. 6 courses and Estrella Damm for £150 per person.
Please be aware that there will be filming taking place on the evening which will be used in Estrella Damm promotional material.
To book, please call 01904 307399 or email firstname.lastname@example.org.
A £50 non-refundable deposit will be taken at the time of booking.
Early booking recommended, this event will sell out.